This project plan appeared in Woodworker's Journal Volume 9, Issue 3, Page 35. May/Jun 1985. Two large shelves below and a cutting board countertop above make this mobile
cart a cook's dream. Store pots and pans or even veggies and fixins' on the
shelves, one of which is slatted, and move the cart from the fridge to the sink
to the tableside as the meal preparation progresses. We suggest modifying the
height - make it half as tall as the cook, for maximum comfort and a custom
touch. This is an easy project.
Approx: 18" x 28" x 32-3/8" tall
Note: this plan is a photocopy of the original article. Shipping and handling is free for photocopied plans. Your order total will show a shipping charge, but it will be removed on your invoice.